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#MOSBURGER HK FULL#

It is also the name of the standard hamburger offered by the restaurant, being its first product when it opened in 1972.Īs of February 2014 the publicly traded company runs 1,730 MOS Burger and several AEN, Chef's V and Green Grill stores. It is the second-largest fast-food franchise in Japan after McDonald's Japan, and owns numerous overseas outlets over East Asia, Southeast Asia and Oceania, including China, Taiwan, Hong Kong, South Korea, Singapore, Thailand, Indonesia, the Philippines and Australia. The brand opened a location at the Tokyu Milano cinema and entertainment complex in Shinjuku in the mid-1990s replacing Wimpy, but closed in November 2011. At one time its headquarters were located in Shinjuku, Tokyo. Its headquarters are in the ThinkPark Tower in Ōsaki, Shinagawa, Tokyo. ( 株式会社モスフードサービス, Kabushiki-kaisha Mosu Fūdo Sābisu), doing business as MOS Burger ( モスバーガー, Mosu bāgā) (which stands for "Mountain Ocean Sun" ), is an international fast-food restaurant chain (fast-casual) from Japan. For more guidance, see Wikipedia:Translation.

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The company is implementing a plan to open more branches, with its sights set on the central part of Hong Kong Island. Mos Food Hong Kong's sales are up 20% over the previous year. Mos Burger has also started selling cakes at the request of local customers to attract diners during the otherwise slow hours between lunch and dinner. This arrangement also happens to be a test case for possibly selling the Curry Bread in Japan in the future. The Curry Bread, meanwhile, which was launched alongside the Tonkatsu Burger, is made in Japan and then shipped to Hong Kong, where it is heated up before serving. He said, "We wanted to make a tonkatsu burger that beats anything a tonkatsu restaurant serves up." Ishikawa was happy to talk about the Tonkatsu Burger. The patties are covered with a soy sauce-based tonkatsu sauce and topped with cabbage and sesame seed sauce, thus creating a taste that suppresses the bitter flavor Hong Kongers tend to dislike.

#MOSBURGER HK FULL#

In response to local criticism that "Mos Burger's portions are small and a man doesn't get full unless he orders two or three," Manager Koichi Ishikawa said the restaurant came up with the new menu item "by making a burger with a patty and buns one step bigger than we've done before." Mos Burger also created tender "original tonkatsu" pork cutlets by using three types of Spanish pork. It joins other additions this month such as Curry Bread and Iced Cocoa.

The Tonkatsu Burger with a pork cutlet patty is larger than the chain's other burgers. The Mos Burger chain, currently operating 12 restaurants across the territory, revamps its menu based on the results of a local survey conducted eight times a year. began selling the new Tonkatsu Burger for a limited time on August 7 at its branches across Hong Kong. The new Tonkatsu Burger Enlarge this image Enlarge this map